Description:
Traditional cream sausage made from turkey meat. It is easy to prepare in the oven or on a pan. A semi-finished meat product made from fresh meat, it requires heat treatment. The product is processed in our facility in Brniště. Turkey meat and products made from it come from the Czech Republic, specifically from the Prominent CZ facility in Brniště.
Nutritional values in 100 g of the product:
Energy value913 kJ/220 kcal
Fats16 g
Of which saturated fatty acids6,6 g
Carbohydrates8 g
Of which sugars2,3 g
Proteins11 g
Salt2 g
Meat content:
32 g
Storage temperature:
0°C až + 4°C