Enjoy traditional Czech sirloin in cream sauce, a true symbol of homemade cuisine. This dish consists of juicy slices of beef round, larded with bacon, served in a creamy sauce made from root vegetables and wild spices. Simply heat and enjoy the authentic taste of this beloved specialty.
Preparation
Heat the sirloin in cream sauce on the stove or in the microwave and serve with bread dumplings or boiled potatoes. Enjoy the taste of homemade cuisine without the hassle of complicated preparation.