Description:
A cut from the rear beef leg, suitable for braising. The beef comes from Czech or international large-scale farms.
Rear beef is a popular choice for its juiciness and rich flavor. This cut offers a wide range of preparation options, from grilling to braising. It is rich in protein and iron, contributing to good health.
Ingredients:
Čerstvé, třída jakosti A
Storage temperature:
-1°C to 4°C
