Description:
The lightest part of the turkey, resembling chicken breast in texture, but much firmer and more nutritious. Perfect for preparing schnitzels, roasting, or grilling. The turkey meat comes from the Czech Republic, either from the Brniště farm or a farm in South Moravia.
Packaging contains approx.: 1 pc
The quantity is approximate and may vary slightly depending on the size and amount of muscle tissue.
Ingredients:
Čerstvé maso bez kůže,třída jakosti A
Storage temperature:
-1°C to +4°C
